Kare-kare is a traditional Filipino beef stew made with peanut butter, fish sauce, garlic, onions and annatto.

Rice is a blank slate that can take on all manner of flavors, so why leave it basic and bland? Here are some outside-the-box seasoning ideas.

Jamaican brown stew chicken is a flavorful Caribbean dish that’s popular for its rich, savory taste. The chicken is marinated in a blend of spices and cooked down in a well seasoned sauce. Whether ...

It's a recipe full of flavor, but surprisingly simple ... and salt together in saucepan over medium heat until sugar dissolves, 1–2 minutes. Add rice and bring to boil. Cover, reduce heat to low, and ...

The menu includes jerk wings, patties, oxtail stew, rasta pasta and more ... “We get a lot of requests for Jamaican cuisine, so I know the customers will be very excited. I am personally excited to ...

Add egg unbeaten to pot and stir Add rice and mix well Add soy sauce gradually stirring mixture after each addition until rice is colored and sufficiently heated. Serve hot.

The last time there was a Jamaican restaurant ... Served with rice and peas (beans), the bready dumpling known as festival, plantain, and greens, its flavors recall a favorite dish we compulsorily ...

Pasta and peas make a memorable girls' meal. What would happen if you substituted rice for pasta? We will learn how to make rice and peas to find out. Cook the peas for a few minutes and set aside.