Kaddu Ka Bharta Recipe I How To Make Kaddu Ka Bharta: First cut the kaddu into small pieces and steam them. Then mash them all with the help of a fork till you get a thick paste. Then fry chopped ...

Ingredients of Vrat-Friendly Kaddu Ki Subzi 500 gms Red pumpkin peeled and diced into 4cm cubes 1 Cinnamon stick 2 Green chillies, slit lengthways 10 Curry leaves 1/4 tsp Fenugreek seeds 1/4 tsp ...

About the Artist Kirabo Michael Kaddu-Kibuuka was born on August 11, 2004, in Cincinnati, Ohio. He moved to Houston, Texas, when he was little and grew up there before moving to Superior, Colorado, ...

Gosht Haleem: One popular dish during Ramadan is Haleem, a rich and hearty stew made with a blend of meat, lentils, and spices. This dish is slow-cooked for several hours, resulting in a tender ...

Chhath Puja, a significant Hindu festival honoring Lord Sun and Chhath Mata, is being observed from November 5th to 8th. This four-day festival, espec ...

Chappan Kaddu belongs to the squash family that needs plenty of sunlight to grow well. Choose a spot in your garden that receives at least 6–8 hours of direct sunlight each day.

Kashmiri local dishes "Ambal kaddu, also known as kaddu ka ambal, is a popular Dogra cuisine prepared from pumpkin. It is sweet and sour and is often cooked at wedding functions.