Inji Puli, also known as Puli Inju is a signature dish of Kerala that has occupied a special place in traditional festivals, ...

Kaalan is a classic traditional Kerala dish, famously served during Vishu and Onam Sadya feasts. Made with yogurt, coconut, ...

Historian M.G.S. Narayanan's debunking of 10 myths in Kerala history, including Parasurama, St. Thomas, and Tipu Sultan.

East Bengal and Kerala Blasters kick off the 2025 Kalinga Super Cup in their tie in the Round of 16 at the Kalinga Stadium, Bhubaneswar on Sunday (April 20, 2025). With both teams coming off an ...

Malayalam actor Shine Tom Chacko was apprehended by Kerala Police on Saturday concerning alleged drug use, following his appearance at the Ernakulam North Police Station with his legal ...

Whatever the food preferences, no spring feast table is complete without some fresh blooms, Orellana said. Tulips and lilies, for example, are both popular flowers used to decorate Easter and ...

The workers had initially sought treatment at the Tripunithura Taluk Government Hospital after experiencing symptoms such as diarrhoea and vomiting on Thursday afternoon.

Whether you call it 4/20, 420 Day or Weed Day, April 20 has been observed for decades as an unofficial holiday for fans of cannabis and marijuana. This year, 420 Day, as it's referred to by The ...

Do Kerala politicians believe IAS officers are better when seen but not heard? It's tragic that brilliant IAS officers such as Divya S. Iyer and Prasanth N. are facing the heat because they have ...

Semwal and Rghavan’s culinary collaboration began in 2024, during Raghavan’s Onam Sadhya pop ... Porotta—a parcel of kerala porotta and chicken wrapped in banana leaf and steamed with spices.” Still, ...

The Kerala High Court held that college supplying food through canteen, though managed by educational trust, is liable for registration under KVAT Act. The bench disagreed with the assessee that ...

Kerala has had a history of mixing one godly treat with another and coming up with a delightful combo. Its cuisine is a celebration of bold flavours, aromatic spices, and age-old traditions, but what ...