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MSG is a naturally occurring compound found in many foods; it’s also one of the world’s most popular flavor-enhancing food additives. There’s a strong stigma that MSG is bad for you—but ...
An curved arrow pointing right. For decades, there's been a widespread misunderstanding of monosodium glutamate — aka, MSG. We debunk the long-running myth that MSG is bad for you. Sources ...
It’s a poorly kept secret that many chefs at the highest ends of the restaurant industry keep a secret ingredient in their cabinet: MSG. The umami-loaded sodium salt, once blamed for making you ...
A check mark. It indicates that the relevant content has been reviewed and verified by an expert Our stories are reviewed by medical professionals to ensure you get the most accurate and useful ...
or monosodium glutamate - the ubiquitous flavor enhancer commonly used in food, especially in Asian cuisine. As one of the world’s largest MSG manufacturers, the company is often closely ...
Ami first hears about MSG from a doctor on TV who warns about the flavor enhancer “poisoning America.” When she learns that her grandfather was the Japanese scientist who invented the ...
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