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However, we love and respect all our Hindu festivals, so I embraced all the Maharashtrian festivals with great gusto.” The visual designer in her was fascinated by the concept and symbolism of ...
From spicy street food to comforting home-style meals and festive sweets, Maharashtrian cuisine reflects the state's soul.
Puran Poli and Katachi Amti are mouth-watering delicacies that are usually made on Maharashtrian festivals such as Gudi Padwa and Dushhera. This combination of sweet and spicy flavour bombs will ...
this recipe is a special one from Maharashtra, made quite similar to the North Indian version but without pakodas and less tangy. This tasty Maharashtrian Kadhi along with steamed rice makes for a ...