Forget pasta, these meatball and mashed potato bowls are going to be your new favorite way to eat meatballs. The whole meal ...

Sweden’s gastronomy is wide-ranging, reflecting its large north-to-south expanse and four distinct seasons. From savory favorites like meatballs to sweet treats including Princess cakes and cinnamon ...

Pour into pan; cook 5–6 more minutes, stirring occasionally, or until sauce is thick and meatballs are 165°F. Serve over mashed potatoes.

These juicy chicken meatballs are tossed with spicy Buffalo sauce and served with creamy homemade ranch on the side.

The Hairy Bikers’ meatballs are a winner for a mid-week supper. Mashed potatoes and peas make the perfect accompaniment. Place the beef and pork mince in a large bowl and add the onion ...

Transfer to an ovenproof serving dish. Turn off the oven and return the meatballs to the oven to keep warm. To make the mashed potato, bring a large saucepan of salted water to the boil and cook ...

The sauce is what makes these meatballs stand out. We especially like them served on a bed of mashed potatoes with the ...