IF the weekend usually sees you reaching for your fave food-delivery app, we’ve got some great alternatives that will not ...

South Indian dishes are best for dinner! They are easy to digest, tasty and healthy too. Here are 10 light and nutritious ...

Methi Aloo Sabji is a simple and delicious North Indian dish made with fresh fenugreek leaves (methi) and potatoes (aloo). It ...

Here are ten vegetarian dishes which are healthy and delicious that you can try this Navratri. Sabudana Khichdi is a classic vrat recipe, made with soaked sago pearls, boiled potatoes, and peanuts.

Dosa Bamolini is one of dish made by Tejasswi Prakash that featured on Chef Vikas Khanna's Michelin-star restaurant.

To make Bobbatlu, you need to make a dough with 1 cup whole wheat flour, 1 cup all-purpose flour (maida), ¼ teaspoon turmeric ...

Many Bengaloreans are embracing zero-waste cooking. They make delicacies using food scraps including watermelon rind, potato ...

Heat butter/ghee in a pan, add cumin seeds, bay leaf and diced onions and sauté until golden brown. Add ginger garlic paste ...

Fenugreek contains compounds called furostanolic saponins which are thought to stimulate the production of sex hormones ...

Among favourites like golgappa, momos, and vada pav, kulcha holds a special place on every foodie's list. But did you know ...

Leaf development describes the coordinated morphogenesis process by which a leaf is formed, and grows to become a mature photosynthetic organ. It starts from the initiation of a primordium in the ...

Coconut water – Naturally hydrates, replenishes electrolytes and supports skin elasticity. Coconut water: This not just helps remove tan but also hydrates the skin and increases elasticity.