Soft lauki combined with protein-rich chana dal makes a perfectly balanced meal. It's low in calories and incredibly soothing, especially for summer. Lauki halwa is a sweet treat made healthier with ...

Serve with curd or pickle. Lauki halwa Cook grated lauki in ghee with milk and sugar for a light and summer-friendly sweet treat with cardamom flavour. Lauki chana dal Combine chopped lauki with ...

Soak in sugar syrup, add cardamom, and shape into ladoos. Ingredients: Soaked and boiled black chana, jaggery, grated coconut. Method: Toss cooked chana with melted jaggery and coconut. Offer with ...