Choctaw chef David Skinner is helping define Native American cuisine, with traditional takes on tanchi labona, clever uses of ...

DNA from ancient and present-day members of Picuris Pueblo confirm oral histories linking the tribe to the famed Chaco Canyon ...

For generations, Native Americans prized dentalium or tusk shells as currency, status symbols and sacred objects. Harvested in the Pacific, they were traded thousands of miles inland, held real value ...