I used to be the person who’d grab whatever bottle of olive oil was on sale at the grocery store and move on with my life.

I visited Olive Garden for the first time in almost two decades, and was pleasantly surprised by how delicious most of the ...

All 11 of Sunshine's olive oil entries medaled. Its Spanish Oaks Picual won Best of Class Picual, and its Blue Oak Grove won Best of Class Italian Blends Medium. Eight of its olive oils achieved gold ...

Flamingo Estate currently has two olive oils: their Heritage Extra Virgin Olive Oil and a limited-edition Garlic Olive Oil. Both can be purchased on subscription, which gets you 5% off the regular ...

Piro, a Tuscan olive oil company, cold-presses its premium extra-virgin olive oil from groves of 300-year-old trees. The olives are milled quickly after picking, and the company uses a unique ...

2. May Prevent Strokes The properties in olive oil that help lower blood pressure and cholesterol levels may also protect against stroke. In one review, researchers reported that consuming 1.5 to 2.2 ...

Immediately it started blending, and meanwhile, the LCD dial pronounced it was ‘sensing’. After a few seconds, this changed to ‘Thick: 84 seconds’ and counted down from 84 to 0.

After it finished, I tested the temperature: 180°F. The soup was as good as if I had simmered it for 20 minutes on the stove, and a texture silkier than my immersion blender could have ever managed.

The artichoke blended perfectly; my daughters decided to remove it, so the adults got more of it. All in all, it was a very successful pizza, not too heavy, and we really liked it.

Olive Garden was quick to respond to the post, which has received more than 4 million views as of Dec. 1. “We are concerned about this.

Ash & Olive from Gregg Brooks, drummer for Three Sheets to the Wind, opened in Ashland at 107 S. Railroad Ave. Read the story. MIKE KROPF photos, TIMES-DISPATCH ...