Fast food lovers will be surprised to see what their favorites were like when they opened, and how they grew. From McDonald's ...

The menu boards in the restaurants and drive-thru lanes ... Glen Bell's first idea wasn't a taco. He opened a hot dog stand called Bell's Drive-In in San Bernardino, California, in 1948, but ...

Spring break in Indiana might not offer beaches or palm trees, but Garcia’s Hot Dogs provides something equally valuable – an authentic taste of place that creates memories more lasting than any ...

For those seeking more adventure, the Chicago Dog arrives dressed with sweet relish, onions, tomatoes, and your choice of ...

The menu boards in the restaurants and drive-thru lanes have gone ... you might consider a trip to Chicago where you can try some of them. Taco Bell Corp. Glen Bell's first idea wasn't a taco. He ...

Of all the fast food chains, I’d argue that Taco Bell has the freshest menu. It seems the resto is always adding exciting, ...

The 'Classic' menu includes a Bun Taco, Orange Cream Shake and a Stoner Burrito made with fries and a secret sauce. Click to share on Facebook (Opens in new window) Click to share on Twitter ...

At least Taco Bell seems to think so. The fast food chain recently unveiled its new slate of menu items for 2025, and one of the most intriguing options coming to restaurants is the Quesocrisp Taco.

A new sandwich spot has taken over the space formerly occupied by Taco Taco in downtown Salt Lake ... said it was their most popular item on the menu, and called it a mashup of a Philly ...