“Seaweed’s like the next soy. 20 years ago no one had heard of it; now it’s in your fridge, it’s in your makeup, it’s in your cosmetics, it’s permeated throughout many industries,” says Karen Scofield ...

The Nori Press Travel Steam Iron is on sale for 25% off right now, which means you’ll pay $89 versus $119, but only for a limited time. Nori Press Travel Steam Iron in Green This $30-off ...

Stinking mats of rotting seaweed are already starting to pile up on beaches across the Caribbean. These mega-blooms of slimy brown algae called sargassum were once seldom seen — but climate ...

Fans of “Shark Tank” probably recall the 2022 episode with Umaro Foods, a Berkeley company that makes vegan bacon out of seaweed. Investor Robert Herjavec put a slice of the product in his ...

Many view stink bugs as a “nightmare” insect, but for the Thai ethnic people in the Northwest Vietnam, they’re a free delicacy with an enticing flavor after cooking. Stink bugs stir-fried with kaffir ...

No longer just a sushi essential, seaweed is cropping up in everything from butter-slathered steaks to creamy whipped feta, even creeping into desserts (nori tarte tatin, anyone?). And if Waitrose’s ...

No longer just a sushi essential, seaweed is cropping up in everything from butter-slathered steaks to creamy whipped feta, even creeping into desserts (nori tarte tatin, anyone?). And if Waitrose ...

Foie gras—the fattened liver of ducks or geese—is a French delicacy prized for its rich, buttery flavor. But its production, which involves force-feeding the animals, has led to bans in ...

Sargassum, a type of brown seaweed, is expected to increase on Florida's shores in the coming weeks. The University of South Florida predicts a significant sargassum season in 2025. Red tide is ...

Could it be that a rare toxic mushroom – considered a delicacy in Montchavin – was to blame? In the latest twist to this extraordinary story, the Mail can today reveal that the only known MND ...

That's why, in 2021, he jumped at the chance to become the first commercial dairy in the U.S. to test a novel methane mitigation solution, seaweed in the feed. He enrolled two dozen cows in a two ...

1. Soak the red jujube in cold water for 20 mins. Blend with 300ml of water at high speed for 30 secs. 2. Press the paste through a sieve with a tablespoon to collect jujube water and set aside. 3 ...