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Tasting Table on MSNFirst Cut Vs Second Cut Prime Rib: The Flavor Difference To KnowStepping up to the butcher's counter and choosing the right cut of meat can be intimidating. Here's all you need to know ...
April 27 is National Prime Rib Day, and there’s no better day to cook a delicious, tender, juicy and flavorful cut of beef.
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Tasting Table on MSNHow To Serve Prime Rib When One Guest Wants It Well DonePrime rib is a perfect roast for a large dinner party, but what if someone wants their meat well done? We asked an expert how ...
Chef Grant Hunter from Perry's Steakhouse joins Good Day to show viewers how to make prime rib with truffle merlot sauce and ...
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