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In recent years, we've been seeing more and more QR codes as substitutes for printed menus—and worse, sometimes they require you to order online while in a sit-down restaurant.
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Westside Current on MSNChef Dave Beran Unveils Seline, a Personal and Playful Fine Dining Experience in Santa MonicaThe Westside's newest fine dining location opened its doors in early December and the highly anticipated magnum opus from ...
The recently expanded MICHELIN Guide Florida selection has been revealed for 2025 and it features one new Two MICHELIN Star ...
SevenRooms, the leading CRM, marketing and operations platform for the hospitality industry, today released its annual U.S. Restaurant Trends Report, highlighting how evolving diner behaviors and ...
Italian restaurant group Big Mamma is expanding its London presence with its sixth venue, Barbarella, in the corporate ...
Augustine looks markedly different from anything else on Santana Row by design. Even the font used for the logo is utterly ...
Upstate New York hotels didn’t used to be places travelers went in search of a luxury farm-chic experience. Then a few years ...
Celebrity chef Tiffany Derry poses at the counter of her new Italian restaurant, Radici, on Thursday, May 9, 2024, in Farmers Branch. (Juan Figueroa / Staff Photographer) Acclaimed chef Tiffany ...
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Hotel Management Network on MSNTips for turning your hotel’s restaurant into a culinary experienceThe journey to creating an exceptional hotel restaurant begins with curating a strong culinary identity that aligns with your hotel’s brand.
A professional chef has divulged his secrets to achieving "restaurant quality" steak. In a popular YouTube video, watched by over one million viewers, culinary tutor Frank Proto showcased how to ...
Eater editors do thorough reporting on the most exciting restaurant openings to hit NYC, as well as smaller openings and hidden gems worth having on the radar. Though the local dining scene has ...
Expect a streamlined menu with premium fish ... bars and cafes coming to Charlotte in 2025.] The longtime restaurant and food industry professional is modeling her Brevard Street eatery after ...
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