Another popular breakfast item in Kerala, appam comes with lacy edges and soft center. Prepared from fermented rice batter ...

Pazham pori is another beloved snack that serves as a breakfast treat in Malabar households. These sweet banana fritters are ...

Kerala’s traditional breakfast doesn’t get more iconic than Puttu and Kadala Curry. This humble yet wholesome combination is ...

Elevate your cooking with coconut oil's unique flavour and aroma. Check out some delicious Indian dishes that shine with coconut oil.

Royalty-free licenses let you pay once to use copyrighted images and video clips in personal and commercial projects on an ongoing basis without requiring additional payments each time you use that ...

In a large saucepan or a kadhai, saute the peeled small onions in the remaining 2 tbsp oil over medium heat. Then add the ...

From oats-based puttu to coconut-infused fish curries, every dish is designed to fuel his demanding routine. According to On Manorama, personal chef Leneesh, who’s been with the actor for over a ...

From breakfast to dinner, certain dishes come together in a way that elevates their taste—whether it’s the soft, steamed Puttu paired with spicy Kadala Curry or the lacy Appam soaking up creamy Stew.

Banana Jaggery Puttu is ann excellent and nutritious breakfast or snack option.. This dish from Kerala is perfect when it comes to balancing between nutrition and the use of sweeteners. It is a rice ...

This isn’t just any clam chowder—it’s the real deal, made with freshly steamed clams that bring the unmistakable briny-sweet flavor of the Atlantic straight to your bowl. Creamy, hearty ...