A version of this post originally appeared on April 21, 2025, in Eater and Punch’s newsletter Pre Shift, a biweekly ...

We’ve got an exciting lineup of cookbook authors, memoirists and food personalities appearing at this year’s Los Angeles Times Festival of Books on the campus of the University of Southern ...

That experience made us curious about our own emotional attachment to cookbooks and the titles that have had the most impact on our cooking. Our Food writers — and a handful of local chefs and ...

This article lists detailed instructions with screenshots to help you change Microsoft Edge Language from Chinese, Japanese, or any other foreign language back to English. Open Microsoft Edge and ...

The idea of a pop culture cookbook is nothing new – 50 years ago, you could pick up The Partridge Family Cookbook or whip up some frontier foods that could have been eaten in the Little House on ...

All in all, The Hague Cookbook is a rather charming combination of anecdotes and recipes, and would make a lovely gift for anyone newly arrived in the city, or a keen cook with an interest in history.

D.D. Some culinary evolutions are far more thoroughly documented in the English language than others, a sticking point that propelled Maryam Jillani to research and write her debut cookbook.

Is it OK to say no at work? In this episode of Office English, Pippa and Phil talk about setting boundaries at work. I think it can be quite difficult to say no, because you don't want to let the ...

The service will be held at the Berglund Center on Friday at 2 p.m. As tick season begins, health officials are warning about the potential spread of diseases such as Alpha-Gal Syndrome.

So, some might be surprised that the first line of her new cookbook, "Fat and Flour," is, "A few years ago, I fell out of love with baking." Her illustrated cookbook is her ode to falling back in ...