Genevieve Ko’s zippy pancakes get their floral, citrusy flavor from lots of lemon zest, vanilla extract and sugar. The ...

We’ve included a section on these variations in the recipe post. How can you go wrong with celery and peanut butter! This ...

To bring out the natural sweetness of celery root and concentrate its flavors, F&W recipe developer Nicole Hopper roasts the celery root along with shallots, apple, and garlic, then puréeing them ...

Chicken salad is often seen as a healthy go-to, especially for those trying to lose weight—but not all versions are created ...

Have leftover onions, kale, celery or apples withering in your fridge? Then you have what it takes to make this easy sauerkraut.

Most plant-based ingredients you select to add will be known to lower LDL (bad) cholesterol levels like carrots, tomatoes and ...

Begin by dicing all the vegetables and preparing your workstation. Heat a large soup pot over medium heat. Saute the garlic ...

Even as groceries have gotten more expensive, the majority of home cooks don’t have strict grocery budgets, according to a ...

This one-skillet recipe is fast and furious—ideal for those nights when you have 10 minutes to stand at the stove, tops. The ...

Stir in the tin of tomatoes, the tomato purée and the honey or sugar. Add 1 tbsp of water to the empty tomato tin and swirl ...

Some Bolognese recipes use a blend of ground pork and beef ... pound of finely chopped mushrooms to the onion, carrots, and celery, along with perhaps an ounce or so of reconstituted dried ...