Hitesh Harisinghani's mother learned to make sambhar from his nani. Packed with vegetables, it has a dash of sweetness from ...

Indian meal. Whether roasted or deep-fried, these crispy delights add flavour, texture, and a whole lot of satisfaction to ...

Before that, while promoting her film Vicky Vidya Ka Woh Wala Video in Rajasthan, Triptii Dimri indulged in the local ...

So many recipes get hyped online but not all taste good. These 15 are different—easy to make and worth every bite. Each one ...

Moringa might be the superhero of greens, but in podi form, it’s downright addictive and incredibly easy to make ...

Here's the full recipe: Cook the soaked dal in a pressure cooker ... In a kadhai, heat coconut oil and add hing, mustard seeds, curry leaves and red chillies. Next, pour in the mashed dal. Adjust the ...

Tandoori chicken is one of the world's most popular Indian dishes, thanks to the big flavor that comes from cooking the meat ...

Our tastes are influenced by what we see. Close your eyes and think about the perfect croissant, burnished and golden brown.

Beans are rich in protein, fiber and other health-boosting nutrients. A dietitian shares the top high-protein beans to add to ...

Before you reach out for the chocolate eggs tomorrow, start your weekend on a high-protein, lip smacking note with this South Indian style egg pepper fry recipe ...

In a large saucepan or a kadhai, saute the peeled small onions in the remaining 2 tbsp oil over medium heat. Then add the ...

With so many options for grub in Akron’s North Hill neighborhood, two Beacon Journal reporters put together a guide featuring ...