Andy and Echo Hacker recently traveled to Europe and Asia to promote and develop trade relationships for dry beans.

Who doesn't love the humble, delicious red kidney bean? The rosy legume is a pantry staple, used in soups, spicy slow-cooker chili, and salads. It is hearty, flavor-rich, and inexpensive ...

If you're aiming for a traditional style, stick to dried red kidney beans. Though this dish can be made with other beans, red ...