Master the essential base of Japanese cooking with this rich Awase Dashi recipe! Made from kombu (kelp) and katsuobushi (bonito flakes), this umami-packed stock is perfect for miso soup, noodle broths ...

The word literally translates as “Japanese cattle.” Specifically, it refers to the four breeds developed by Japanese farmers ...

Konbini will depart from the omakase style of its sister restaurant, Tare, serving a menu of nigiri, sashimi and crudo.

Aqua Kyoto’s new 77-foot sushi bar is now the longest in New York City, serving a 10-course omakase menu at its 22-seat ...

Learn about the Sámi people of the Sápmi region, spanning Norway, Sweden, Finland, and northwest Russia, in this week's episode of "Lost Cultures: Living Legacies." ...

From establishments showcasing traditional Japanese artistry to those offering contemporary interpretations, the city's sushi ...

Woman Accidentally Made Besan Chilla With Custard Powder, Leaves Internet In Splits Following this, Alanna gave a virtual ...

From sashimi cakes to sambal rolls, these homegrown joints prove you don’t need to fly to Tokyo for a mouthful of magic.

The shopping strip is in the growing area around Virginia Center Commons, which has been undergoing a complete redevelopment.

The contemporary sushi restaurant by Philly’s Schulson Collective also participates in SIPS. Head there for International Sushi Day and enjoy $8 rolls from 5 to 7 p.m. like Salmon Avocado Roll, Shrimp ...

Sushi options in San Francisco are abundant. There are casual joints with novel-length sushi menus, neighborhood staples that ...

There’s no doubt that sushi culture has helped turn Norwegian salmon into a global seafood icon, 40 years after its debut in ...