This pulled pork loin in slow cooker recipe is a tender, flavorful dish that creates a delicious Carolina pork BBQ. Made ...

Chef Bud joined us in the kitchen and really outdid himself! He showed us how to make his delicious Bacon Wrapped Pork Loin with Peach Glaze Sauce! Here is what you need. Ingredients: 4 ea Bacon ...

Season the pork tenderloin with salt, pepper, garlic powder, onion powder, or a favorite seasoning blend. Rub the seasonings in on all sides of the tenderloin. Set aside on a plate. Heat oven to 400 ...

Cook, turning to brown on all sides, for about 4 to 5 minutes, or until the pork is just pink at the center (about 145 F). Transfer the pork to a plate, cover with foil and let it rest while you ...

1. Marinate the pork: In a medium bowl, whisk the fish sauce with the hoisin, orange juice, ginger, honey, black bean sauce, and sesame oil; transfer to a shallow baking dish.

Onions Shredded Lettuce Croix Valley Hot ‘N Spicy Sauce & Marinade Directions: Heat grill to 325 degrees. Trim any excess fat from the pork loin and cover all sides with remaining rub. Place on ...

3 lbs. boneless pork loin roast ¾ cup TOPS orange juice, divided ¼ cup TOPS apple cider vinegar ½ cup sweet orange marmalade 3.5 oz (half of a 7 oz. can) whole cranberry sauce Olive oil ...

Sweet and spicy Cajun flavors make for a delicious sauce for your pork tenderloin! Ingredients (serves 3-4): one OR two 1.5 lb pork tenderloin 1 Tbs Cajun seasoning 5 Tbs butter, cubed 1/2 cup ...

In my situation, one was finished at 18 minutes and the other at 20. The two tenderloins were slightly different sizes — barely detectable, but enough to affect the cooking time. Since pork ...