For overall eats, New Jersey is tough to beat. No other state tops us for dining depth and diversity. Saveur magazine calls N.J. the most edible state and the “unsung hero” of American eats, “with a ...

The 2025 USA TODAY Restaurants of the Year have been announced, and three New Jersey restaurants made the list.

Joe’s Meat Market opened Giovanni’s restaurant, named after its young chef, in a former church fellowship hall next to the deli.

Network food journalists around the country named 44 of the best restaurants in the U.S., including one in Central Jersey.

Kara VanDooijeweert is a food writer for NorthJersey.com and The Record. If you can't find her in Jersey's best restaurants, she's probably off running a race course in the mountains. Catch her on ...

For the 2025 USA TODAY Restaurants of the Year list, we collaborated to nominate honorees nationwide. The restaurants did not have to be the fanciest, the most well-known, or be led by award-winning ...

Daniel Klim, president of the New Jersey Restaurant and Hospitality Association (NJRHA), says he hasn’t heard anything to indicate people are not showing up to work out of fear of immigration ...

For nearly 20 years, the Jersey ... dining with food courts, but Freehold Raceway Mall has one of the area's most beautiful restaurants. The 5,800-square-foot Marmara Mediterranean Cuisine serves ...