For overall eats, New Jersey is tough to beat. No other state tops us for dining depth and diversity. Saveur magazine calls N.J. the most edible state and the “unsung hero” of American eats, “with a ...

Here are a few recommendations based on recent menus for where to start, but check with the restaurant before you get your hopes up. Beyond North Jersey ... dinner at the Virginia Hotel in ...

Strictly Wicks has partnered with Hotel Royer to create two signature ... The overhaul includes a restaurant remodel, elimination of dinner service and an updated menu, Selimi said in a previous ...

George Woolley of Beachwood remembers Sternlight, a restaurant ... Jersey and on the East Coast," Tom McConville shared. "I went here with my family on Thanksgiving 1971: We had their turkey ...

We want to help by creating a local dining guide. Restaurant owners in Monmouth and Ocean counties are invited to fill out the form below. In the "news tips" box, please include the restaurant's ...

The 2025 USA TODAY Restaurants of the Year have been announced, and three New Jersey restaurants made the list.

By Sam Corbin Fine dining in America may be a privilege for the few, but its lore is universal. You know fancy when you see it: single-ingredient menus, small portions on large dishware and ...

Son takes his father for dinner at a hotel where he previously worked as a watchman.Photo: X/desiastronomer We eat dinner every day. However, some dinners are extra special. Taking to social media ...

Nobody does old-school restaurants like New Jersey. (Shaddup, Brooklyn.) Ancient-wallpaper, faded-menu, Naugahyde-booth ... the stone facade and a dining room that’s bigger than some small ...

Joe’s Meat Market opened Giovanni’s restaurant, named after its young chef, in a former church fellowship hall next to the deli.