Gin is my favorite, and it seems that bartenders are really plumbing the depths of gin and tonics. Can you recommend a gin ...

The Hotel Nacional Special is a classic Cuban cocktail that dates to the 1930s and is made with rum, apricot liqueur, ...

I started by asking Gemini some quick cocktail questions and ended up building a special AI agent that knows my spirits ...

Now, pickle juice has been making its way into all kinds of cocktails, from margaritas to martinis to micheladas. The pickle ...

For bartenders and cocktail enthusiasts, Fernet Branca has developed a cult following, with pours dubbed the “bartender’s ...

The cocktail — a favorite at New York’s Eel Bar — is refreshing, low in alcohol and perfect for batch mixing in advance.

Take a full bottle of the primary liquor for your favourite cocktail and pour off just enough to leave room to add the other ...

Quentin Luk of the Regent Hong Kong hotel’s Qura Bar won the Diageo World Class Hong Kong and Macau 2025 to earn a spot in the global final.

Currently on the cocktail menu – which is constantly changing – is the Seoul, which is Sun’s play on a paloma. She takes ...

Once June comes to a close and the steamy heat of July rolls in, you know you're in the throes of summer. And nothing signals ...