Make this five-star recipe for Seattle-style chicken teriyaki, or make the sauce to gloss over whatever you’d like.

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Soho Asian Kitchen & Bar is open 11:30 a.m. to 9:30 p.m. Wednesday, Thursday and Sunday and 11:30 a.m. to 10:30 p.m. Friday and Saturday at 202 E. Holly St., Unit 101. Info: sohobellingham.com.