Chocolate is going to get more expensive as Brazil’s cocoa crops struggle in arid weather
The cacao tree thrives in humid climates. But creeping dryness is devastating the world’s cocoa-growing regions.
ThePrint3d
Chocolate will continue to become costlier. Here is why
Regions like northeastern Brazil, one of the world’s notable cocoa-producing areas, are grappling with increasing aridity – a ...
Farmer's Weekly4d
Best practices for grain farmers
Maize and wheat are the two most important staple foods in South Africa. With stable consumer demand of these grains and the ...
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Valentine’s: Why price of your favorite chocolate will continue to rise
This heightened evaporation reduces soil and plant moisture, exacerbating water scarcity ... taking with it vital nutrients.These changes create a vicious cycle: Degraded soils also hold less water ...