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Elders economist Richard Koch looks at the booming opportunity for Australia sorghum to service the Chinese thirst for baijiu ...
China will buy lots of sorghum because it is distilled into the drink baijiu that is as popular there as whiskey is in the United States, but they will get it from other countries. Farmers endured ...
It’s a colorless yet intensely aromatic liquor, mostly made from sorghum, that hails from China. Baijiu has a reputation for being funky and pungent. But it’s actually a diverse drink that ...
China will buy lots of sorghum because it is distilled into the drink baijiu that is as popular there as whiskey is in the United States, but they will get it from other countries. Farmers endured ...
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