Sour fruit can still be delicious if turned into masala lemonade, added to kachumbar salad, sprinkled with chaat masala, and other ideas on how to use unripe fruit.

With their beautiful blossoms, bright fruits, and manageable care requirements, sour cherries are ideal plants for home gardens. Their compact growth makes them suitable for smaller gardens as well.

Sour foods are often avoided by mammals, but many birds regularly feed on highly acidic fruits. Evolution has provided them ...

Fresh sour cherries are fleeting. Here’s how to make the most of them. Sour cherry season is short and tart. Here’s how to put the beloved fruit to good use all year round.

Some people enjoy eating sweet and sour fruits with a bit of chili powder and salt to reduce the fruit’s bitterness. You can also bake slices of ambarella to make delicious chips.

Birds have evolved a unique tolerance for sour foods by rewiring a key taste receptor, reshaping their diets and ecosystems.

Anthocyanins, natural plant pigments that give fruit their magenta, blue or red color, signal high-antioxidant foods, studies have found. If you’re eating just apples and bananas, which are ...