If you’ve never tried brown butter sourdough cookies before, prepare yourself for the ultimate chewy, rich, and flavorful ...

Next Day (12 to 24 hours later): Scoop Cookies: Using a cookie scoop or tablespoon, drop dough onto the parchment-lined ...

These covered dish dinner party recipe include everything from classic potato salads to marry me chicken casserole—and are ...

I have always had a passion to be in the kitchen. Some of my fondest memories are with my noni and my father, cooking and ...

L.A. Times readers reflect on the treasured cookbooks they lost in L.A. fires and the time-honored recipes they've memorized ...

Nicole Rucker: Yeah, so cold butter method is essentially what could be called reverse creaming. When you're making cookies ...

"We don't just make it and bake it," said owner Melanie Playdon, who along with her team of two, spends days pouring love ...

Based on its trend research and flavor development, Beck Flavors, a family-run company in Missouri that has been around since 1904, declared miso caramel one of its flavors of the year.

Discover Philadelphia's incredible bakery renaissance, where Lebanese-inspired pastries, Jewish babka, and sourdough ...

April brings us Citizen Science Month and Earth Day—that means it’s the perfect time to get outside, explore nature, and even ...

Lacey Ostermann, a graduate of Windsor High School, has millions of followers on social media. Here’s the secret to her ...

For one bakery in Ely, it really can call itself 'the best'. The Bake Shop in Ely was recently named one of the best bakeries ...