When it comes to spreadable butter, it appears Lurpak is no longer cream of the crop, as a recent study showed Brits are flocking to a supermarket's own-brand spreadable butter that is tastier ...

Most scone recipes are dry and need to be spread with butter or clotted cream when eaten, but this is lighter and has a more cakelike texture because eggs are added to the mixture. No need to add ...

Legendary French chef and cookbook author Jacques Pépin shared his favorite butter for baking, and his answer might surprise ...

In a word, scrumptious. All washed down with a pot of Yorkshire tea, it's 20 minutes of perfection, whether it's a ...

FEMAIL looked at 30 of the UK groceries' hot cross bun offerings - including Aldi, Co-op and Marks and Spencer - to sort what ...

Salted, unsalted, cultured, European-style—when it comes to butter, the options are deliciously overwhelming. Whether you’re ...

“The brunch buffet tables will be lavishly spread with waffles, poached salmon ... vegan sausage rolls), sweet treats (including macarons, scones with jam and clotted cream), and spend time with the ...

Mary Berry’s lemon drizzle traybake cake Ingredients For the batter 225g/8oz butter or baking spread at room temperature, plus extra for greasing 225g/8oz caster sugar 275g/10oz self-raising ...

Whether served warm or cold, with or without sides, here’s all you need to know.