These amazing stuffed shells recipe is baked in a classic tomato and white sauce with delicious meat and ricotta cheese filling. I like to use a combination of Italian sausage and ground beef to make ...

From crispy cauliflower bites to a creamy parmesan ice cream, Gennaro Contaldo shows us how to make the most of Parmigiano ...

Stuffed Shells with Spinach and Ricotta. Photo credit: Renee Nicole’s Kitchen ... for family dinners or entertaining when you need something satisfying. When pasta and cheese come together, it’s ...

The filling is prepared with ricotta, spinach, mushrooms and mozzarella cheese. It freezes well ... Whether it is a big bowl of spaghetti and meatballs, stuffed shells or another pasta dish, the ...

This classic Italian-American weeknight dinner is so easy, you don’t even need to break out a cutting board. Craig has both a culinary education and professional training from his time in ...

In this video, learn how to make Lemon Ricotta-Stuffed Shells, a fresh and flavorful twist on a classic pasta dish! These jumbo shells are filled with a creamy ricotta and lemon zest mixture ...

"My Mom Called It 'Potluck Deluxe' — And I Still Make It": People Are Sharing The "Poor Man's Meals" They'll Always Rely On ...

All you need is egg, ricotta, and a veggie of your choice. Lynn used broccoli and added some parmesan cheese on top. Check out the full cooking tutorial to learn more.

The result is a crunchy, chip-like snack that’s perfect for dunking into melted cheese or your favorite dip. Keep in mind that this trick works best with bite-size pasta shapes like shells, farfalle, ...