Salmon is an amazing source of healthy fats and protein, but is often prepared the same few ways. Here are a dozen easy ...

Craving your favorite restaurant meal? These 9 homemade versions miss the mark—and 9 others might surprise you.

According to the Washington State Department of Health, farmed salmon can sometimes be exposed to organic contaminants and ...

Cultivated entirely from fish cells, Wildtype’s sushi-grade salmon is now being served at Chef Gregory Gourdet’s Kann.

To make temaki, place one seaweed snack sheet horizontally on your palm and fingers. Wet your opposite hand with water so the ...

Experience the latest trend in sushi this International Sushi Day with these delightful donut-shaped creations. Made by ...

This marks the first time lab-grown fish has been served to the public in the United States, following a pivotal green light ...

The FDA has greenlit the first lab-grown fish for public consumption, and it’s already available in a restaurant. The dish’s ...

A new study reveals that eating raw freshwater fish could expose you to dangerous parasitic worms that are spreading across ...

The presence of violations in a past inspection does not necessarily mean the establishment has the same violations today.

These include four premium poke bowls featuring sushi-grade salmon, prawns, ahi tuna, or tofu, along with sliced avocados and other fresh ingredients. Freshii is the largest national chain to ...