Taco Bell's black bean Crunchwrap is an absolute staple vegetarian menu item, and now you can skip the drive-thru with this ...

Taco Bell is currently testing its version of fajitas, complete with seasoned peppers and onions and a new fajita sauce, in ...

Today’s instant gratification-obsessed attention economy has a clear winner: Taco Bell. And it’s winning in the traditional ...

Taco Bell will also add new Steak burritos designed to be a value play: ...

Baja Midnight, which was originally announced at Live Más Live 2025, is Taco Bell’s first-ever Baja Blast flavor, iterating ...

To create the Taco Bell classic, which — like Eater — turned 20 years old this year, a large flour tortilla is layered with seasoned beef and thick nacho cheese sauce, a crispy tostada shell ...

Counting down to our No. 1 favorite 2024 Minnesota State Fair new food. What is it: Deep-fried pastry dough topped with ...

The carne asada, carnitas, and pollo asado all make excellent taco fillings, but don’t overlook the fish tacos – a San Diego specialty that pays homage to the city’s proximity to Baja California, ...

The California burrito is perhaps their most famous offering, and for good reason. This San Diego specialty is a beautiful marriage of cultures and flavors – traditional Mexican carne asada paired ...

Moreover, Taco Bell's architectural ambiance—characterized by its unapologetically synthetic decor and chromatically exuberant aesthetic—augments the overall psycho-culinary effect.

LA Times Today: Patt Says: From In-N-Out to Taco Bell: Inside SoCal’s fast food legacy Watch L.A. Times Today at 8 p.m. on Spectrum News 1 on Channel 1 or live stream on the Spectrum News App ...