Kennedy Jr. recently praised the fast food chain Steak 'n Shake for deciding to cook fries in beef tallow (rendered beef fat) ...

In the 1980s and 1990s, folks in the United States were told that eating less fat would help prevent heart disease and ...

When McDonald’s stopped frying with beef tallow in the 1990s, most people saw it as a win for America’s health. What changed?

FDA announced that is has no questions regarding a human food product made from cultured pork fat cells, finding that the ...

Beef tallow "contains a mix of saturated and monounsaturated fats, which provide long-lasting energy and help with nutrient absorption (and) may support satiety, as fat plays a key role in keeping you ...

Beef tallow has ignited a debate about what’s the healthiest fat option to use when cooking. But is this latest trend as healthy as some say it is? CNN’s Chief Medical Correspondent Dr. Sanjay Gupta ...