That goal led to the acquisition of Bideona in Rioja Alavesa and Fontana Bodegas & Vinedos in Castile. While Rioja is ...

Tempranillo is a red wine produced from the grape of the same name. In the so-called New World, it’s likely to be labeled as such, yet on labels from its classic growing regions of Spain, the ...

Tempranillo is Spain’s second most planted grape, after the the lesser-known airén, and it is the country’s signature varietal wine—one that’s a crowd-pleaser, yet also age-worthy and ...

Comparatively, most of the red wines of Ribera del Duero are made using just Tempranillo. “There’s a little bit of something here for everyone in there who loves red wine,” Rodil explains.

Tempranillo is the main grape in Rioja. Some Rioja wines are 100% Tempranillo, but the producers sometimes blend it with the region's other grapes, Garnacha, Mazuelo and Graciano.

These tempranillo-based wines from Toro and Ribera del Duero will appeal to lovers of muscular reds and meat. In fact, each would be a perfect accompaniment to steaks, barbecued pork and burgers ...

Long finish. Not a wallflower. Flying Dreams Tempranillo 2012 (Columbia Valley, $49) For some of us this wine is in the “dream on” price tier, but on the other hand, sometimes it’s an occasion.

Tempranillo is a highly pedigreed wine in Spain, historically responsible for some of that country's best wines and on par with great Cabernet Sauvignon and Pinot Noir.

Many small producers in the Ribera del Duero wine region in Spain are making a strong commitment to 100% Tempranillo wines despite the region having a long history with Bordeaux varieties.

Matthew Harrison/Collegian In today’s wine review, I taste two Spanish wines, both of the Tempranillo varietal. Tempranillo, which comes from the Spanish word for ”early,“ is a grape which ripens ...