News

It’s the Spanish-influenced red capturing the hearts of Australian winemakers. Here’s an award-winning example that shouldn’t ...
He regularly contributes to Food & Wine, and his first book, Crushed: How A Changing Climate Is Altering the Way We Drink, was published in October 2022. Tempranillo is at the heart of Rioja ...
Equal parts fruity and savory, Tempranillo may just be the best red meat wine on the planet. Born in Spain, the varietal has spread its wings and found nourishing homes in places all over the ...
According to the Wine Society, Tempranillo is a thick-skinned, deeply-coloured grape variety that is grown in Spain and ...
The Idaho Wine Commission’s “Year of Tempranillo” declaration reflects that the Spanish red grape is now one of the top varieties grown in the state. The commission plans to highlight ...
Our latest Tasting Highlights puts the focus on traditional Riojas from Spain: That is, Tempranillo-based wines labeled as crianza, reserva or gran reserva, classified by the amount of time they were ...
The 19 Crimes Tempranillo, a medium bodied, fruity wine, will include an augmented reality label, continuing the brand’s “passion for innovation and advanced AR technology”. 19 Crimes will roll out ...
This results in Argentine Tempranillo wines that are simultaneously rich and balanced, with pronounced flavours of red cherry, plum, and earthy undertones. This grape is also commonly used in ...
The wine was made with Tempranillo, Petite Sirah and Mourvedre grapes, then fortified with neutral spirits. Additional Petite Sirah concentrate was added to boost sweetness. The wine, according to ...