When your dining neighbour is a Penang local who seeks out Lulu’s because they reckon it’s got the most authentic char kwai teow in town, you know you’ll eat well. A study in simplicity with deceptive ...

On the spectrum of dive bar to fancy cocktail lounge, Romeo’s in Alphabet City gives you the best of both worlds.

Celebrating more than two decades in Lakemba, New Pioneer Palace displays all your favourite suburban Chinese restaurant interiors, with Hong Kong-style neon lighting to boot. Australian-Chinese ...

Garlic supports heart health by helping to lower blood pressure and cholesterol levels. Plus, it packs a flavorful punch.

Some of my favorites included bean curd skin and deep-fried mushroom yam dumplings served alongside classic Cantonese options like steamed shrimp dumplings and wok-fried rice from chef Ling Heng Yao.

Though it's just minutes from the heart of Singapore, Raffles Sentosa feels like a private, secluded escape thanks to dense ...

Yes, you might wait a few minutes during busy periods, but the reward of freshly cooked food with that distinctive wok hei—the “breath of the wok”—makes the brief delay worthwhile. For noodle ...

Hand-pulled Shanghai noodles redolent of wok hei, the near-mystical “wok energy” or caramelized smokiness that has been called the breath of a wok, are a revivifying dish of comfort — soul food for ...

The fried rice isn’t just a bland vehicle for soy sauce; it’s studded with vegetables and has that hint of wok hei (breath of the wok) that separates good fried rice from great. These golden apple ...