I could eat this avocado salad with fresh tomatoes and mozzarella every day ... Add the chopped parsley to the tomato bowl. Mix well. Please give it a couple of grinds of black pepper, and ...

Arrange the leaves on a large platter. With a large spoon, lift the tomato mixture onto the salad. Cut the mozzarella in half and scatter around the salad. Sprinkle over the dried olives and ...