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The former Versace Mansion team is opening a South Beach Italian spot with coastal flair, housemade pasta, and bold cocktails ...
Chef Ross Siragusa, the owner of Siragusa's restaurant, grew up in Chicago, where “there’s an Italian restaurant on every ...
TPG shares where you'll find the first Eataly Italian restaurant at sea, what's on the menu and if it's worth a visit.
The “Gobbler” pays homage to Thanksgiving with turkey, stuffing, and cranberry on a roll, proving that holiday flavors deserve more than one day a year. For those seeking something a bit lighter ...
And the winner is Savia in Boca Raton, his new culinary home that serves authentic Sicilian fare. The cozy space, which ...
Chef-restaurateur Tony Monaco’s new Italian place will focus on scratch-made doughs, pastas, sandwiches and housemade sauces.
For convention-goers, it’s a walkable spot for breakfast, lunch or dinner. For locals, it’s a dining destination without the hassle of Strip traffic.
Mimosas, omelets, prime rib, more: 3 dozen different spots and counting where you can get your Easter meal on with family and ...
Even from the parking lot, the smell of garlic and oregano wafts from the kitchen of Sacred Heart Church. The scents are ...
It features an open kitchen where you can watch the chefs work ... Now let’s talk about the food. Dolce Italian Seafood & Wine seamlessly blends traditional Italian and Mediterranean cuisine with ...
Two of our contenders are well-known, time-tested Italian restaurants ... Secret Slice is technically a ghost kitchen, operating inside the restaurant Locorrito.
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