Home grillers often treat it like beef, but turkey needs a gentle touch. These expert tips will prevent the lean burgers from ...

Turkey burgers are notoriously dry and crumbly. You can keep them deliciously moist and help them hold their shape with the ...

Lay a slice of cheese on each burger and cook until melted, about 2 minutes. Place 1 or 2 patties on each bun. Top with tomato, lettuce, onions, pickles, mayonnaise and mustard.