News

“Turtle Bay Blackburn has served up its last round of jerk chicken and rum cocktails, but the good times aren’t over. "You can still find us bringing the island spirit in other Turtle Bay ...
Turtle Bay has issued a statement after closing its Blackburn site following eight years of business. A spokesperson for the company said a “combination of factors” and “current challenges ...
The Caribbean-themed Turtle Bay outlet on Cheltenham Road has shut without any explanation from the company. The Bristol-headquartered chain’s website does, however, direct diners to the other ...
"Seasons of Greens" (Weldon Owen, 256 pages, $45, April 22, 2025) by Katie Reicher features over 120 recipes from Greens, which has been serving nourishing meat-free cuisine since before vegetarianism ...
The best places to stay, eat, shop and visit across the country, according to Japanese artists, designers and chefs.
Turtle Bay has shut its Blackburn site, which first opened in 2017 in the town's Cathedral Quarter. From reggae beats to bottomless brunches, it had become a firm favourite for diners in the ...
An eastern box turtle kept as a pet has been rehabilitated by a rescue in New Jersey and got her first chance to see the sun in decades this month Charlotte Phillipp is a Weekend Writer-Reporter ...
Blackburn’s Turtle Bay has officially closed its doors after eight years. The Caribbean restaurant, in the Cathedral Quarter, has put a statement on its website stating its Blackburn site has ...
Venkateswar released Olive Ridley turtle hatchlings into the sea at Gummalladibba Beach near Srinivasa Satram in Chillakur mandal of Tirupati district under the supervision of the forest ...
“Many of the turtle populations have come back, though some haven’t,” said Duke ecologist Stuart Pimm, who was not involved with the research. “Overall, the sea turtle story is one of the ...
Taupō author Vanya Insull has released Everyday Comfort Food, her third cookbook. Photo / Supplied ... a health and general news reporter for the Bay of Plenty Times and Rotorua Daily Post.
The dish—and all the other courses I had spent several hours preparing—came from a cookbook created in 1992 by the wives ... Illinois with a friend to "retrieve a 15 to 20 pound turtle." After ...