Now, her free monthly vegan cooking classes at the Pacific Beach/Taylor Library are a popular program, drawing curious ...

You’re just minutes away from being a master at cooking this plant-based protein with a little help from chef and cookbook ...

With the rise of the World Wide Web came an interesting trend for all foodies: the ability to peruse a restaurant's menu ...

This roasted mushroom soup is a masterclass in plant-based comfort food, built around the deep, earthy umami of oven-roasted ...

Stretching grocery budgets and being smart with the weekly food shop can be tricky at the ... cooking might not be an option. Following a vegan diet adds another layer of complexity too: while ...

Rough often makes recipes without eggs due to recent shortages and price hikes, even in baked goods like cinnamon rolls. She ...

Their original Santa Monica location is noted for huge and very expensive sandwiches – a ham and cheese costs $22, but feeds ...

After a stressful day, who’s feeling up to putting together a homemade meal? That's why we have easy vegan dinner recipes to ...

Shamika Milliner, owner of Your Vegan Chef ... the customers enjoy my food” makes it all worth it. In the future, Milliner would like to have her own space, create a cookbook and be able to ...

We've got an exciting lineup of cookbook authors, memoirists and food personalities appearing at this year's Los Angeles ...

"We try to recreate those dishes that people love. A lot of comfort food, but mostly a lot of New Orleans staples, said Chetwan Smith. Their biggest hits include sweet heat cauliflower and eggplant ...