Now, her free monthly vegan cooking classes at the Pacific Beach/Taylor Library are a popular program, drawing curious ...

You’re just minutes away from being a master at cooking this plant-based protein with a little help from chef and cookbook ...

With the rise of the World Wide Web came an interesting trend for all foodies: the ability to peruse a restaurant's menu ...

The drive-thru will serve familiar classics like cheeseburgers, fries, nuggets, and shakes developed by cookbook ... a vegan mayo-based burger sauce. Face Plant isn’t the first fast-food burger ...

Be patient with yourself embrace the learning process and celebrate every step you take towards a more plant-based lifestyle Read ahead to know more ...

This roasted mushroom soup is a masterclass in plant-based comfort food, built around the deep, earthy umami of oven-roasted ...

He brought on cookbook author and former Bon Appétit ... rather than the best vegan fast food brand. Unintentionally, the location he found after an 18-month search once held a business that ...

Stretching grocery budgets and being smart with the weekly food shop can be tricky at the ... cooking might not be an option. Following a vegan diet adds another layer of complexity too: while ...

Rough often makes recipes without eggs due to recent shortages and price hikes, even in baked goods like cinnamon rolls. She ...

Promoting plant-based eating, vegan lifestyles, compassion for animals, and conservation of the environment, Michiana VegFest 2025 is fast approaching. The annual, volunteer-run festival will take ...

By Sam Sifton Alex Witchel’s classic deviled eggs.Credit...Christopher Testani for The New York Times. Food Stylist: Simon ...