Kristen Wood Cabbage is often overlooked among all of the vegetables and leafy greens at the grocery store. But with National ...

Low-calorie, high-fiber vegetables like Brussels sprouts and asparagus can help you lose weight. Discover the 13 best ...

Vegetables are undeniably healthy, packed with vitamins, minerals, fiber, antioxidants, anti-inflammatory compounds, and ...

Louisiana First Lady Donna Edwards points out green beans, right, and kohlrabi, left, also called German turnip, a biennial ...

A lifelong gardener reflects on the importance of homegrown vegetables in daily meals, sharing stories from childhood to ...

From cozy soups to zesty vinaigrettes to hearty baked oats, these delicious recipes were most popular with EatingWell readers throughout January.

Chefs share how to make dishes that are delicious and nutritious, from choosing the right cooking techniques to boosting flavor with herbs, spices, and acid.

Carrots are one of most popular vegetables in the United States, ranking behind only potatoes, tomatoes, and onions in terms of consumption, but this modest plant doesn't always get the respect it ...

so it can be used as a salad with other ingredients like tomatoes, Carrots and nuts. With Tomatoes and Cheese slides add the shred cabbages in the sandwich to add more flavor and taste. Cabbage is ...

Time is never enough to prepare tasty dishes at home before going out in the morning. We know that you always make the usual sandwich. But at Petitchef we are always on the lookout for new recipes ...

I want to try this with shredded cabbage and some shredded carrots mixed in. I bet it's going to be a staple recipe in my house!

raw vegetables. Try stir-frying a mixture of veggies for a variety of flavors, textures, and colors. Broccoli, carrots, cauliflower, edamame — you basically can’t go wrong with any combination.