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Think your nose knows the difference between a cab and a merlot? Can your palate pick out a pinot noir? Head to Cooper’s Hawk ...
The Wall Street Journal on MSN22d
Say Goodbye to the 14-Course Tasting Menu
Fine-dining restaurants are slashing courses from prix-fixe offerings to appeal to diners who want to spend less.
Today’s new crop of tasting menus are tighter, more affordable, and feel more like a really great meal than a gastronomic blowout. John’s Food & Wine in Lincoln Park recently debuted a tasting ...
Do you find yourself trying to find the hint of blackcurrant but fail? Professional wine tasting teacher, Anjali Douglas reveals her top tips to help you feel more confident about choosing wine ...
Have you ever wondered how people come up with tasting notes on the back of a wine bottle? The ones that read something like, “Full-bodied with aromas of green peppercorn, graphite, dark chocolate and ...
The Galentine’s Wine Tasting Celebration will include the following features to make the evening memorable: The extended ...