James Callahan's winery has 360-degree views of Sonoita and was nominated for the USA TODAY 10 Best Readers' Choice Awards ...

Wine can be confusing to a novice with so many bottles all with different flavors. Here, an expert explains the difference ...

Now open the yeast packet and add half its contents to the bottle. With the cap closed, give it a few gentle shakes. Pour the bottle's contents into the inner pot of your Instant Pot.

We all know that bubbly Champagne, beloved for its effervescence and cork-popping bottles, is special. But how does it ...

Winemakers discuss how they use indigenous or commercial yeast to influence the fermentation of grapes and affect the flavor it their wine.

which only go through one fermentation in the bottle. Those dead yeast cells are left, and they add to the characteristics of the wine. Some natural winemakers recommend that you turn the bottle over ...

Indulging in a tall glass of chilled sparkling wine can be a blissful experience. Refreshing, refined and crisp all at once, a good bubbly is bound to elevate any meal or celebration. That’s why ...

Bottle (Delivery) Service: 8 Wine Clubs to Keep Your Racks Well-Stacked. ... organic wineries. She’s a sucker for small batch, wild/native yeast fermentation, indigenous fruit varieties, ...

Most wine is bottled in 750-milliliter glass bottles, but 1.5-liter bottles, known as magnums, are also relatively common. Larger bottles do exist, however, and they each have their own name.