Carbonic maceration is a technique used during the fermentation process when grape juice becomes wine. Generally, this happens because yeast eat the sugars in the grape juice and ...

Studies have shown a significant link between high blood sugar and vaginal yeast infections. Maintaining healthy blood sugar levels can help reduce your risk of infection A yeast infection ...

Grapevines across southern France's famed wine region have barely begun to bud, but the season has already turned sour for many of Europe's top producers. "We have one [worker] that left ...

A super Tuscan is a term coined in the 70s and 80s to define a red wine from Tuscany that is not bound by the restrains of indigenous Italian grape varieties alone but rather embraces ...

We acknowledge Aboriginal and Torres Strait Islander peoples as the First Australians and Traditional Custodians of the lands where we live, learn and work.

The Australian Government welcomes the Senate Rural and Regional Affairs and Transport References Committee’s report on the Australian grape and wine industry. The Australian Government thanks the ...

Learn the art of making grape wine naturally using ancient techniques passed down through generations. This video guides you through each step, from crushing fresh grapes to fermentation ...

"Having results in real time greatly reduces stress for growers and winemakers and allows them to market their grapes and produce wine with confidence," he concluded. Wine production worldwide is in ...

Long a staple for everyday wine, Ansonica – aka Inzolia – is getting a makeover on the Tuscan coast. Corinna Vicenzi is shown here, leaning on a stack of crates with shrivelled, sun-dried Ansonica ...

Somm Wine Bar hosted its final service on Saturday. It has been a gathering place in the Incline District of Price Hill since opening in April 2016. The Somm Wine Bar team expressed its gratitude ...