You can make your own vegan, anchovy-less Worcestershire sauce recipe, or look to make a simplified version using only three ...

When making a Bloody Mary, there are some sauces you can use as a substitute for Worcestershire sauce, including this staple of Asian cooking.

In essence, then, Worcestershire sauce is the result of a poorly monitored chemistry experiment involving the decomposition of small fish that came out better than anyone could have expected.

Repeat with remaining brisket. In a 4-qt. (or larger) slow cooker, whisk broth, mustard, Worcestershire, fish sauce, and soy sauce until smooth. Add half of onions and 2 smashed garlic cloves to ...