Sweet potatoes are a versatile ingredient that works well in both sweet and savory recipes. They’re packed with nutrients and have a naturally rich flavor that fits into all kinds of meals. From quick ...

Sweet potatoes are great—they’re like the utility knife of root veggies: dependable, versatile, and ready for all your stews ...

There is a place for sweet potatoes and regular potatoes in a healthy diet. Learn about their nutritional differences and how ...

Add the sweet potato to the oven, place a piece of tin foil underneath to catch drippings. Bake for 50 minutes or until soft to the touch. After the potato has baked for 25 minutes, add 2 tbsp of ...

Step 1: Poke 10-12 air holes in the potato using a fork and salt liberally. Step 2: Microwave the potato on high for 8 to 10 ...

Grate potatoes and mix them with fresh herbs such as parsley and chives, to make savory pancakes ideal for breakfast/brunch.

Kelsey’s method is simple, smart and delivers a delicious spud every time. It’s one of those techniques that makes you wonder why you ever baked a potato any other way. Whether you’re serving it up as ...

Let us show you how to make a baked sweet potato that's soft and sweet. In this recipe it is balanced with spicy black beans and fresh, crunchy slaw. It's a great healthy meal for one. Preheat the ...