Cultivated meat is at the growing centre of a €23bn food tech boom, sucking up major investments including over €60m of ...

Animal ownership is rising fast, creating major diversification opportunities for food manufacturers, and Nestlé is leading ...

Food fraud is a growing threat to food safety and security. We discover just how bad the problem is and which sectors are ...

Despite being a plastic, polyethylene terephthalate (PET) has some strong sustainability credentials. Firstly, as it is safe for contact with food, it does not require treatments that could impact its ...

Now, Vegan Food Group (VFG) is capitalising on this trend. The growing plant-based company has announced a partnership with Eat Just, the company behind plant-based egg brand Just Egg.

Despite technical challenges, beer brand Heineken has expanded its on-draught alcohol-free offering with more than 5,000 taps ...

Labelled the ‘dessert stomach’ phenomenon, people often find themselves reaching for something sweet after a filling meal.

The opening is the result of an investment of around €50 million by the Südzucker Group in its site in Obrigheim, ...

The seaweed sector can be used in food, packaging, and even cosmetics. But some challenges remain, preventing it from ...

The Nutri-score battle between manufacturers and retailers ramps up as supermarkets call for more labelling. What's going to happen with the Nutri-score scheme?

New product development in food and beverage can be extremely complicated and costly. We look at the dos and don'ts for a ...

The EU exports more food and agri products to the US than the latter does to the EU, but which categories does the EU over ...